WebbAdd all of the ingredients to a slow cooker. Cook on low for 8-10 hours, stirring occasionally, until the applesauce has turned a caramel color. Carefully ladle into a blender (or use an immersion blender), and blend … Webb23 jan. 2024 · How to cook: Applesauce; Peel, core, and chop apples and place in slow cooker. Add remaining ingredients and toss well with apples. Cover slow cooker and cook on high for about 2-½ hours.
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WebbCook apples until soft and run through a food mill (or press through a sieve). If you’re starting with sauce you will skip this step. Pour into a pan and add the remaining ingredients. Bake for 3 hours at 350 degrees, stirring often. Pour into clean, warm jars and process in a boiling-water canner for 10 minutes. Webb8 apr. 2024 · For safe canning, be sure to first sterilize the jars in hot water right in the pressure cooker using the steam cycle. Ensure there are no cracks or chips in the jars that might damage the seal. Place the trivet or steam rack in your pot so that the jars aren’t directly touching the bottom of the pot. perruque paris château d\u0027eau
Apple Butter from Applesauce Crock Pot Recipe - Cleverly …
Webb26 sep. 2014 · Instructions. Core and chop the apples (I used this handy apple slicer to do it quickly) and place them in the bowl of your slow cooker. Add in the cinnamon, ginger, … Webb3 okt. 2024 · Stir white sugar and water together in a 2 quart saucepan or skillet, and heat slowly over medium-low heat until sugar dissolves. Increase heat to medium and boil sugar until it begins to brown. Once sugar has browned to a caramel color, remove from heat and add butter and heavy cream. Sugar may seize. Webb9 juli 2024 · For a 17.5 oz. of chocolate chip, you should substitute ¼ cup of applesauce for ⅓ cup of butter and, again, not add any water to the mixture. For a 17.5 oz. of double … perrussel chavagne